Bulimia nervosa的問題,透過圖書和論文來找解法和答案更準確安心。 我們找到下列必買單品、推薦清單和精選懶人包

Bulimia nervosa的問題,我們搜遍了碩博士論文和台灣出版的書籍,推薦寫的 Hidden and Lesser-Known Disordered Eating Behaviors in Medical and Psychiatric Conditions 和Bartley, Jessica/ Streno, Melissa的 What You Need to Know About Eating Disorders都 可以從中找到所需的評價。

另外網站Bulimia | Health Navigator NZ也說明:Bulimia is an eating disorder involving eating a large amount of food in a short time, followed by doing things to make up for the binge, such as vomiting, ...

這兩本書分別來自 和所出版 。

國立陽明交通大學 腦科學研究所 楊智傑所指導 尤俊硯的 靜息態功能性磁振造影相位調變在思覺失調症中的應用 (2021),提出Bulimia nervosa關鍵因素是什麼,來自於思覺失調症、希爾伯特-黃轉換、功能性磁振造影、血氧濃度相依水平成像、氯丙嗪用藥當量、正性與負性症狀量表、簡短智能量表。

而第二篇論文國立臺北教育大學 幼兒與家庭教育學系碩士班 吳君黎所指導 李芮昀的 家庭共餐型態與幼兒社會能力之關係 (2021),提出因為有 家庭共餐、幼兒社會能力、家庭共餐頻率、家庭共餐互動的重點而找出了 Bulimia nervosa的解答。

最後網站8 Warning Signs of Bulimia Nervosa - Walden Eating Disorders則補充:8 Warning Signs of Bulimia Nervosa. Did you know bulimia is more common than anorexia? Or that excessive exercise is a common symptom of ...

接下來讓我們看這些論文和書籍都說些什麼吧:

除了Bulimia nervosa,大家也想知道這些:

Hidden and Lesser-Known Disordered Eating Behaviors in Medical and Psychiatric Conditions

為了解決Bulimia nervosa的問題,作者 這樣論述:

Emilia Manzato is currently Chief of the Eating Disorders Unit at the Private Hospital Salus Ferrara, Ferrara, Italy, and former Professor on Contract at the University of Ferrara. She received her medical degree from the University of Padua, Italy, where she also completed her specialization in psy

chiatry. She is a National Council Member of the Italian Society for the Study of Eating Disorders (SISDCA), and former President of the Emilia Romagna Region for the SISDCA. She is the author of more than 30 international publications, one book chapter and a book; further, she has edited one book o

n obesity.Massimo Cuzzolaro is a renowned psychiatrist and former researcher with longstanding service as professor of psychiatry at the University of Rome Sapienza, Italy, where he was chief of an eating disorders unit from 1981 to 2008 and a consultant psychiatrist in a bariatric surgery unit from

1995 to 2008. Massimo Cuzzolaro is a past president of the Italian Society for the Study of Eating Disorders. He has been a member of various international and national scientific societies and has been an editorial board member of several scientific journals.He was Editor-in-Chief of Eating and We

ight Disorders - Studies on Anorexia, Bulimia, and Obesity from 1996 to 2020. His research interests have included clinical psychiatry, psychotherapy, eating disorders, obesity, and body image disorders. Massimo Cuzzolaro is the author or co-author of more than 300 scientific articles and book chapt

ers and of ten books.Lorenzo M. Donini is a Full Professor at the Faculty of Medicine and Surgery, Sapienza University, Rome, Italy, and Head of the Research Unit on "Food Science and Human Nutrition" of the Department of Experimental Medicine at the "Sapienza" University, Rome, Italy. Since 2010, h

e has been Head of the Nutritional Status Evaluation Laboratory at the Policlinico Umberto I in Rome (teaching hospital of the Sapienza University), which is mainly devoted to sarcopenic obese subjects. He is also President of the Degree Course for Dietitians, coordinator of the activities of the te

aching staff at the Specialisation School in Food Science and Nutrition, CEO of the CIISCAM (International inter-university center for Mediterranean food culture studies), and President of the SISDCA (Italian Society for the Study of Eating Disorders). He has published more than 150 scientific artic

les and more than 30 book chapters on malnutrition, obesity and metabolism, eating behavior (orthorexia nervosa, senile anorexia), and sustainability of the Mediterranean diet. He is peer reviewer for many scientific journals, serves on the Editorial Board of various journals dealing with food scien

ce and nutrition, and since 2020 is Editor-in-Chief of the journal Eating and Weight Disorders.

Bulimia nervosa進入發燒排行的影片

I share my story about mental illness with Dr Farihah of HDOK , Sandakan.

I think first of all, I would like to clarify what STIGMA and DISCRIMINATION means because sometimes the two are confused with each other.

STIGMA - someone sees you in a negative way because of your mental illness
DISCRIMINATION - someone treats you in a negative way because of your mental illness

So STIGMA happens when a person defines someone by their illness rather than WHO they are as an individual. For example, they might be labelled “psychotic” rather than “a person experiencing psychosis”.

Second is to understand what is a mental illness

There are many different conditions that are recognised as mental illnesses. The more common types are:

Anxiety disorders
Mood disorders (eg Bipolar)
Psychotic disorders - hallucinations, delusions , schizophrenia
Eating disorders - Anorexia Nervosa, Bulimia Nervosa, Binge eating
Impulse Control & Addiction disorders (kleptomaniac, pyromania, compulsive gambling)
Personality disorders
OCS
PTSD

Seven Things You Can Do to Reduce Stigma

* Know the facts. Educate yourself about mental illness including substance use disorders.
* Be aware of your attitudes and behaviour. Examine your own judgmental thinking, reinforced by upbringing and society.
* Choose your words carefully. The way we speak can affect the attitudes of others.
* Educate others. Pass on facts and positive attitudes; challenge myths and stereotypes.
* Focus on the positive. Mental illness, including addictions, are only part of anyone's larger picture.
* Support people. Treat everyone with dignity and respect; offer support and encouragement.
* Include everyone. It's against the law to deny jobs or services to anyone with these health issues.

靜息態功能性磁振造影相位調變在思覺失調症中的應用

為了解決Bulimia nervosa的問題,作者尤俊硯 這樣論述:

緒論:思覺失調症為一種可能會造成腦區廣泛性功能損傷的精神疾病。本研究從功能性磁振造影血氧濃度相依水平成像訊號中分解出有效的頻寬,並計算該頻帶功能性連結的相位特性,作為思覺失調症在認知、精神症狀、用藥劑量等臨床指標的重要因子。材料與方法:從臺灣健康老化與精神疾病資料庫抽取健康控制參與者與思覺失調症參與者各200名。利用分析非穩態、非線性生理訊號具有優勢的希爾伯特-黃轉換分解血氧濃度相依水平成像訊號,選取第二本質模態函數。透過統計檢驗兩組在相位相干性與相位飄移性等訊號特性上存在組間差異的腦區連結,並以圖論模組化和視覺化。最終建立迴歸模型,找出影響簡短智能量表、正性與負性症狀量表、氯丙嗪用藥當量關

鍵連結的相位特性。結果:影響簡短智能量表的重要因子包含左側直迴與左側後扣帶迴連結的相位相干性,左側距狀溝與周圍皮質和左側舌回連結的相位飄移性;影響正性與負性症狀量表總分的重要因子包含右側額中迴與左側前扣帶迴與旁扣帶迴連結、右側中央後迴與右側緣上迴連結的相位相干性,左側額上迴(背外側)與右側梭狀迴連結、右側尾狀核與左側下顳迴連結的相位飄移性,另對各分量表也建立了模型,影響正性症狀分量表的重要因子為右側中央後迴與右側下頂葉 (不含緣上迴與角迴) 連結的相位相干性,影響負性症狀分量表的重要因子為雙側中扣帶迴與旁扣帶迴連結的相位相干性、右側額中迴與左側視丘連結的相位飄移性;影響氯丙嗪用藥當量的重要因子

包含左側尾狀核與左側豆狀核(蒼白球)連結、右側楔狀葉與右側枕中迴連結、右側中央後迴與右側緣上迴連結的相位相干性。結論:透過功能性連結訊號的相位特性,找出認知、精神症狀、用藥劑量具組間顯著差異的腦區連結。本演算流程所涉及的頻帶較窄,對於日後有功能性變化的疾病分析更有優勢,且相位的分析可對精神疾病神經活動訊號有更深入了解。

What You Need to Know About Eating Disorders

為了解決Bulimia nervosa的問題,作者Bartley, Jessica/ Streno, Melissa 這樣論述:

Eating disorders, including anorexia nervosa, bulimia nervosa, and binge eating disorder, are some of the most commonly diagnosed mental disorders. They are also the deadliest: in the United States, an individual dies as the result of an eating disorder every hour.What You Need to Know about Eating

Disorders is a part of Greenwood's Inside Diseases and Disorders series. This series profiles a variety of physical and psychological conditions, distilling and consolidating vast collections of scientific knowledge into concise, readable volumes. A list of "top 10" essential questions begins each

book, providing quick-access answers to readers' most pressing concerns. The text follows a standardized, easy-to-navigate structure, with each chapter exploring a particular facet of the topic. In addition to covering basics such as causes, signs and symptoms, diagnosis, and treatment options, book

s in this series delve into issues that are less commonly addressed but still critically important, such as effects on loved ones and caregivers. Case illustrations highlight key themes discussed in the book, accompanied by insightful analyses and recommendations. Jessica Bartley is a clinical as

sistant professor in the sport and performance psychology program and director of the Center for Performance Excellence at the University of Denver.Melissa Streno is a clinical psychologist at EDCare, an eating disorder treatment facility in Denver.

家庭共餐型態與幼兒社會能力之關係

為了解決Bulimia nervosa的問題,作者李芮昀 這樣論述:

本研究旨在探討家庭共餐型態與幼兒社會能力之關係,採問卷調查法,以 109 學年度就讀臺北市幼兒園之五足歲幼兒為母群體,有效問卷共計 215 份。利 用統計套裝軟體 SPSS23 進行 t 檢定、單因子變異數分析、積差相關分析和多元 迴歸分析,研究結果歸納如下:一、超過半數幼兒每天與同住的家庭成員於家中一起吃晚餐。 二、幼兒社會能力不因其出生序、手足人數和家庭社經地位有差異,但因性別和氣質有差異;其中女生在禮貌表現和整體社會能力方面優於男生,趨近性和適應性傾向較高之幼兒,與他人共處、禮貌表現和整體社會能力都較佳。三、幼兒社會能力不因家庭共餐地點、家庭共餐頻率而有不同,但因家庭共餐成員有所差異,

相較於與部分家庭成員共餐之幼兒,與所有同住家庭成員共餐之幼兒在與他人共處的能力及整體社會能力皆有較好的表現。四、在控制幼兒基本特性下,家庭共餐頻率無法顯著預測幼兒社會能力,但共餐互動的情感則可顯著正向預測幼兒與他人共處的能力和整體社會能力。 根據研究結果,建議家長把握家庭共餐時刻,營造輕鬆和諧的氛圍,讓家庭成員有機會共享彼此生活中的種種經驗、樂於回應彼此的話題,提供幼兒參與和觀摩社交情境的機會,增進社會能力。